DINNER: DINNER SOCIAL CLUB X KITCHEN CONVERSATIONS

Patrycja Rozwora from the podcast KITCHEN CONVERSATIONS and chef Jose Hernandez invites to an exclusive fusion dinner where the humble potato takes center stage. Chef Jose Hernandez, a passionate Mexican cook with experience in some of Melbourne’s top restaurants, will showcase his creativity in a unique five-course tasting menu. Each dish is a testament to his culinary expertise, blending flavors that will surprise and delight your palate.

The event will take place at C*SPACE Langhansstraße 86 13086 Berlin Germany.

What’s on the table for the night?

• Shared culture & dining experience with fusion dinner by Mexican cook, Jose Hernandez who will prepare a unique 5 course menu – this time with potato as the main protagonist of the evening.
• Captivating storytelling by artist Patrycja Rozwora, who will guide you through the evening with fascinating tales about the potato. Discover its journey from the Americas to Europe, learn about the key figure who introduced it to our attention, and explore how this humble tuber has been transformed into a variety of dishes for the rich and the poor, over the past 100 years.

Entry includes food (5 fine dining course vegetarian* menu, one welcome drink, tea) and cultural program. *vegan option if you inform us by 26.03: katya/./romanova/@/c-space/./eu

Limited spots available.
Ticket price*: 45€, limited solidarity tickets for 35€.
You can also book a ticket through a direct Paypal to jan/./siefke/@/c-space/./eu
(45€, mentioning Dinner Social Club – 28.03)

Hosts of the evening: 

Patrycja Rozwora is an artist, writer, and podcaster born in Warsaw, currently living and working in Berlin. She trained as a conceptual photographer at the Gerrit Rietveld Academie and later studied at the Critical Studies Department at the Sandberg Institute in Amsterdam. After inheriting a handwritten cookbook from her grandmother Alicja, Patrycja noticed the distinct difference in ‘tastes’ between the West and the ones she knew from home. This began her ongoing visual research into the underrepresented and often simplified stories from the post-socialist and so-called Eastern European countries through her podcast Kitchen Conversations. https://patrycjarozwora.com/

Jose Hernandez is a Mexican designer who discovered his love for cooking after moving to Australia in 2012. He spent years working in kitchens, including at some of Melbourne’s most iconic venues, such as Mamasita, Cumulus Inc., and Amaru. These days, he’s found his way back to working as a designer, but his passion for food and hospitality remains a big part of who he is.